STRAWBERRY WONDERLAND --Bartender PANDAT

Strawberry fields forever and ever and ever.

• 1 ounce coconut cream
• 2 ounces frozen strawberries
• 3 ounces pineapple juice
• 1 ounce sour mix
• 2 ounces ice

1. Add coconut cream, strawberries, pineapple, sour mix, and ice.
2. Blend until smooth.
3. Pour into a large brandy snifter.
4. Top with whipped cream.
5. Garnish with a strawberry.

                                                                                                      --Bartender PANDAT

THE LILY -- Bartender PANDAT

A drink for those who prefer purity.

• 3/4 ounce dry gin
• 3/4 ounce crème de noyaux
• 3/4 ounce Lillet Blonde
• Dash lemon juice

1. Fill cocktail shaker with ice.
2. Add gin, crème de noyaux, and Lillet.
3. Stir.
4. Strain into a cocktail glass.


                                                                                                            -- Bartender PANDAT

CHAMPAGNE FRAISE -- Bartender PANDAT

Remember the first time someone dropped a strawberry in your champagne? Delicious.

• 1/2 teaspoon strawberry liqueur
• 1/2 teaspoon Kirsch
• 4 ounces chilled brut champagne
• 1 large strawberry

1. Pour strawberry liqueur and Kirsch into a chilled champagne glass.
2. Swirl the glass, coating with strawberry liqueur and Kirsch.
3. Top with champagne.
4. Float strawberry on top.

                                                                                                   -- Bartender PANDAT

PEGGY COCKTAIL --Bartender PANDAT

The early twentieth century song says, “Peg o’ my heart, I love you, We’ll never part for I love you, dear little girl, sweet little girl, sweeter than the Rose of Erin.” This drink will have you echoing those sentiments.

• 1 1/2 ounces gin
• 3/4 ounce dry vermouth
• 1/4 ounce pastis
• 1/4 ounce red Dubonnet

1. Fill cocktail shaker with ice.
2. Add gin, vermouth, pastis, and Dubonnet.
3. Stir.
4. Strain into a cocktail glass.

                                                                                      --Bartender PANDAT

IMPERIAL MARTINI -- Bartender Pandat

Drink this and watch a magic crown appear above your head. Really!!!

• 3 ounces gin
• 1 ounce dry vermouth
• 1/2 teaspoon maraschino liqueur
• 4 dashes Angostura bitters.

1. Fill cocktail shaker with ice.
2. Add gin, vermouth, maraschino liqueur, and bitters.
3. Stir.
4. Strain into a chilled martini glass.

-- Bartender PANDAT                

007 -- Bartender Pandat

It is very unique Drink and and named 007 because it looks simple but when you drink it then you got to know the secrets behind it.

It serves in the collins glass

• 2 oz 7up or Sprite
• 2 oz Orange Juice
• 2 oz stolichnaya ohranj vodka

Just take the glass and fill it with ice cube and then add the ingredients and serve it.

enjoy the drink like BOND-- JAMES BOND


                                                                                                        --Bartender PANDAT

AFFAIR- Bartendar Pandat

Serves in a High Ball Glass.

• 2 oz strawberry peach schnapps
• 2 oz Orange Juice
• 2 oz cranberry juice
• club soda
• Orange slice for garnish
• Ice

Pour schnapps, Orange juice and cranberry juice over ice in a high ball glass.
Top with club soda. garnish with the orange slice and serve chilled.

It is easy but excellent drink.

                                                                                                       -- Bartendar PANDAT